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Adma is a bistronomic restaurant offering an authentic culinary experience in the heart of Fontainebleau. Located at 23 rue de France, a stone's throw from the château, this establishment elegantly blends the flavors of traditional French cuisine with Mediterranean influences, from Marseille to Rome and Ajaccio.
Run by two passionate Fontainebleau residents, Quentin Hubert and Enguerrand Lecocq, the restaurant's menu is deliberately small, with a focus on fresh produce delivered daily, with no need for freezers. Most of the produce is sourced from Rungis, with a particular focus on local producers.
The menu features revisited classics like leek vinaigrette and egg mayonnaise, as well as Mediterranean specialties like panisses or the surprising vitello tonnato. Each dish is beautifully presented, with an abundance of vegetables, herbs and spices to enrich the flavors.
The restaurant has two distinct atmospheres: on the first floor, a classic dining room with a view of the open kitchen for lovers of authenticity, and upstairs, a more convivial space ideal for group meals and families.
With a 5/5 rating on TripAdvisor and unanimously positive reviews highlighting the quality of its welcome and dishes, Adma has established itself as a must-visit address for discovering quality Mediterranean bistronomy in a refined, accessible setting. Reservations are strongly recommended.